stopped by pizzaiolo after running some errands as i “just happened” to be in the area.
sfizio alla pesca – rum, lemon, peach, lemon verbena syrup
andina – pisco, lime, drambuie + something else i forgot to write down, maybe orange bitters
of note, cate used a half a peach per drink. that’s commitment!
…
as per [...]
Filed in experiments, trip reports
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Also tagged cate whalen, drambuie, flashcards, gin, lemon, lemon verbena, lime, peach, pegu club, pizzaiolo, rangpur, rum, triple sec
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word came down that scott beattie was taking a shift at clock bar, and so i made my way there. turned out he wasn’t mixing any of his drinks…he was mostly just working from the standard menu. this was only slightly disappointing, as i’ve been wanting to hit clock bar anyway.
i was as [...]
Filed in Uncategorized
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Also tagged being a starfucker, brooke arthur, clock bar, commis, fukkin-stoked, introverts anonymous, jackie patterson, leering is the most interesting activity, manresa, marco dionysos, scott beattie, should have had only one smoky drink
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went into sf last night to go to porkapalooza. i seized the opportunity to bookend the pork party with drinks at heaven’s dog since i’ve heard so much about their cocktails and bartenders.
pre-pork cocktail (heaven’s dog): pisco apricot tropical (pisco, pineapple gomme, apricot brandy, lime, angostura bitters). clean, refreshing. beautiful aroma. i [...]
Filed in trip reports
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Also tagged 4505 meats, absinthe, apricot brandy, calvados, erik adkins, grenadine, heaven's dog, jackie patterson, lime, pineapple gomme, porkapalooza, upon me was bestowed a greasy pork rib
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